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Oil fry Ghost I always call this
Farina ask me for the recipe so here is it
300g of plain flour sieve
1 tsp of yeast
1 tsp of baking powder
1 tsp of sugar or a bit more if u like a bit sweet
1/2 tsp of salt
mix all the ingredient into a big bowl
add in the hot water *not boil *
mix it into a dough and leave it to rise
for 0ne to two hour is fine .make sure cover it with a tea cloth and leave in the room temp
then
look at the below picture
u will get to know all about it
the slim u cut the bread will more puff when u fry it
stick two slips together so when u fry it it will look like the
oil fry ghost
make sure when u fry it fast turn it round so it will rise and will puff up too
look if the bread is slim u can see after fry is hollow and it test real nice
cos my fryer is not a wok so my bread is short
Last year oil fry ghost 07 .
click about is my last year one
this one the above is wat I make today specially to show Farina the make of it
if I just tell u is very difficult to make it right
so here is all
good lucky to you my dear
do post it to show me
I look forward to see too
HAVE LOVELY WEEKEND EVERY ONE
XXXXXXXXXXXXXXX
if I just tell u is very difficult to make it right
so here is all
good lucky to you my dear
do post it to show me
I look forward to see too
HAVE LOVELY WEEKEND EVERY ONE
XXXXXXXXXXXXXXX
