tag:blogger.com,1999:blog-30396632.post5727696966406036888..comments2023-04-12T10:42:33.264+00:00Comments on PEARLY WITH LOVE: Farina this one for you .......cakoi .......Oil fry GHOSH ...2008Unknownnoreply@blogger.comBlogger8125tag:blogger.com,1999:blog-30396632.post-72253769320634403292008-04-25T06:06:00.000+00:002008-04-25T06:06:00.000+00:00wow this look so good.Never make this.I always tho...wow this look so good.Never make this.I always thought cakoi is very difficult to make.:)should try one day.Anonymoushttps://www.blogger.com/profile/11855049004092121489noreply@blogger.comtag:blogger.com,1999:blog-30396632.post-23977821293098302042008-04-22T16:35:00.000+00:002008-04-22T16:35:00.000+00:00farina dear : the dough don't rise the same as bre...farina dear :<BR/> the dough don't rise the same as bread , it only rise a little when u fry then u will see it puff when u add the water make sure add it a little at the time and mix it the flour until it turn into a soft dough<BR/>the dough will a bit stick is ok and just leave it at the room temp for 1 to 2 hour then u add a little flour to kneed it then u make it like wat I did by the picture <BR/>hope this will help u to make the cakoi xxxxxpearlyhttps://www.blogger.com/profile/06036078657333661752noreply@blogger.comtag:blogger.com,1999:blog-30396632.post-76481287066009336162008-04-22T16:09:00.000+00:002008-04-22T16:09:00.000+00:00tried making them yesterday but the dough didn tur...tried making them yesterday but the dough didn turned out right. maybe too much water. didn even rise. :((Salt N Turmerichttps://www.blogger.com/profile/09364303172369275282noreply@blogger.comtag:blogger.com,1999:blog-30396632.post-24832258636968032062008-04-21T23:17:00.000+00:002008-04-21T23:17:00.000+00:00ok. will try to do just tht. hopefully the dough w...ok. will try to do just tht. hopefully the dough will turned out well. lol.Salt N Turmerichttps://www.blogger.com/profile/09364303172369275282noreply@blogger.comtag:blogger.com,1999:blog-30396632.post-89202394298439988782008-04-21T16:32:00.000+00:002008-04-21T16:32:00.000+00:00hi dear Farina : you add hot water a little at th...hi dear Farina : <BR/><BR/> you add hot water a little at the time to mix the flour turn in to a soft dough. i didn't measure the water just add in that all .pearlyhttps://www.blogger.com/profile/06036078657333661752noreply@blogger.comtag:blogger.com,1999:blog-30396632.post-32795478508777959292008-04-21T16:24:00.000+00:002008-04-21T16:24:00.000+00:00oh thank u so much Pearly. i bot the baking powder...oh thank u so much Pearly. i bot the baking powder yesterday so im ready to make this. i will def post it when its done. but how much hot water shud i use?Salt N Turmerichttps://www.blogger.com/profile/09364303172369275282noreply@blogger.comtag:blogger.com,1999:blog-30396632.post-44008922726346167542008-04-20T10:59:00.000+00:002008-04-20T10:59:00.000+00:00hi NICOLE DARLING : this is so call recycle the u...hi NICOLE DARLING : <BR/> this is so call recycle the use toy hehehehe .<BR/> the next time if you really fancy char kueh u can make lot and freeze it and defrost then put it back to the oven for 10/ 15 min . you will have a fresh one .<BR/>and cheap cheap too .<BR/>hope your flu will gone soon .<BR/>take care look after the NO 1 ok <BR/>chat with you soon xxxxxxxpearlyhttps://www.blogger.com/profile/06036078657333661752noreply@blogger.comtag:blogger.com,1999:blog-30396632.post-58150520051769415682008-04-19T16:54:00.000+00:002008-04-19T16:54:00.000+00:00Hello Pearly,I love eating char kueh too. I bought...Hello Pearly,<BR/>I love eating char kueh too. I bought once from asian store but no longer fresh, it's also soggy that time, eww. SO I didn't bother to buy again. Thanks for sharing.<BR/><BR/>hey, you cure stephanie's roller huh to roll the dough? Must be from her masak masak when she plays cooking and tea time. hehehehehhe. It's a good idea though, make use of kid's toy to became adult's cooking utensil..hahha<BR/><BR/>Pls take care...*hugs***<BR/><BR/>NicoleMoonlight_tearshttps://www.blogger.com/profile/10427060107528996198noreply@blogger.com